Aplikasi Kompos Kulit Kakao terhadap Pertumbuhan dan Hasil Tanaman Cabai Paprika (Capsicum Annum Var. Grossum L.)

Abstract

This researched aimed to got dosage of  compost  chocolates skin to growth and yield paprika The study was conducted on experimental farm Agriculture Faculty Abulyatama University  which was carried out from March 6 ^th October 2019 to 7^{st January} 2020. . The design used was a non-factorial Randomized Block Design (RBD) with three replications. Observation parameters include plant height, number of fruit and fruit weight. The results showed that the all of treantment of dosage chocolates skin compost really significant for plant height dan fruit weight at 15 HST